In recent years, the Finger Lakes Region has seen their farm-to-table community significantly flourish with the abundance of local food sources that have become readily available. With many restaurants becoming more conscious about the ingredients they use in their recipes, there has been a new-found appreciation for local farmers and producers. Ever-changing seasonal menus abound across the region, allowing diners to always try something new, tasty and fresh wherever they eat.

We encourage you to please call ahead before travelling to any of our farm to table restaurants to check opening times and availability. When visiting, please follow current guidelines for health and safety to ensure a safe experience for our guests and our restaurant staff. Thank you for supporting our local farms and restaurants.